Comments on: Banana Bread With Whole Grains http://goodncrazy.com/index.php/2010/02/banana-bread-with-whole-grains/ mom of all trades... jack of none Wed, 08 Feb 2012 18:40:27 +0000 hourly 1 http://wordpress.org/?v=3.1.3 By: Muffin Top Mommy http://goodncrazy.com/index.php/2010/02/banana-bread-with-whole-grains/comment-page-1/#comment-4078 Muffin Top Mommy Thu, 10 Feb 2011 22:32:54 +0000 http://goodncrazy.com/?p=1878#comment-4078 Just put it in the oven! I can't wait to try it! Just put it in the oven! I can’t wait to try it!

]]> By: Kaysi @ Keeping It SImple http://goodncrazy.com/index.php/2010/02/banana-bread-with-whole-grains/comment-page-1/#comment-3262 Kaysi @ Keeping It SImple Tue, 02 Mar 2010 19:12:11 +0000 http://goodncrazy.com/?p=1878#comment-3262 This looks super yummy! This looks super yummy!

]]> By: Melissa Ann http://goodncrazy.com/index.php/2010/02/banana-bread-with-whole-grains/comment-page-1/#comment-3254 Melissa Ann Mon, 01 Mar 2010 05:33:55 +0000 http://goodncrazy.com/?p=1878#comment-3254 Hi honey - I just spent some time perusing your new site - CONGRATS! It looks wonderful - you've done such a good job! I particularly like the appearance (great colors - cool graphic) and the lay out: (1) how you can negotiate between topics, (2) how older posts all appear in descending order but in an abbreviated 'window' until you click on them, (3) your bio (7000 twitter followers? really? i had no idea I knew a superstar *s*)... It's just really well done - looking forward to reading from you in your new domain! Congrats again :) (oh - and did I mention that what I'm most impressed with is your desire/ability to keep on learning new things - I had never even heard of wordpress and the idea of even thinking about html gives me a headache!) Hi honey – I just spent some time perusing your new site – CONGRATS! It looks wonderful – you’ve done such a good job! I particularly like the appearance (great colors – cool graphic) and the lay out: (1) how you can negotiate between topics, (2) how older posts all appear in descending order but in an abbreviated ‘window’ until you click on them, (3) your bio (7000 twitter followers? really? i had no idea I knew a superstar *s*)… It’s just really well done – looking forward to reading from you in your new domain! Congrats again :)

(oh – and did I mention that what I’m most impressed with is your desire/ability to keep on learning new things – I had never even heard of wordpress and the idea of even thinking about html gives me a headache!)

]]> By: Carissa http://goodncrazy.com/index.php/2010/02/banana-bread-with-whole-grains/comment-page-1/#comment-3252 Carissa Sat, 27 Feb 2010 22:45:12 +0000 http://goodncrazy.com/?p=1878#comment-3252 I'm willing.. I'll let you know if my KIDS eat it!! :) I’m willing.. I’ll let you know if my KIDS eat it!! :)

]]> By: Laurie Ashton Farook http://goodncrazy.com/index.php/2010/02/banana-bread-with-whole-grains/comment-page-1/#comment-3251 Laurie Ashton Farook Sat, 27 Feb 2010 04:30:50 +0000 http://goodncrazy.com/?p=1878#comment-3251 Personally, I make all my banana breads with whole wheat flour only, no white. I find it gives it a lot more flavour. Have you given that a try? Personally, I make all my banana breads with whole wheat flour only, no white. I find it gives it a lot more flavour. Have you given that a try?

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